Few Koreans know about the country’s long history of ‘Jayeom’ or ‘boiled’ salt. It is such a rare and unique way of salt farming, unknown…
A Vibrant walking tour of local eateries in central Seoul!
The City Hall and Gwangwhamun area is one of the most dynamic and touristic areas of Seoul, with many popular sites like Cheonggyecheon Stream, Deoksu…
The Story of Korea’s Metal Chopsticks Continues! Special Pepero Day Post
Two years ago we wrote a blog post about why Korea uses metal chopsticks. It was read by millions around the world, and shared thousands…
A Taste of Culinary and Literary History: Eateries of the Unexplored ‘Joongrimdong’
As part of Gastro Tour Seoul’s new Seoullo 7017 Tasting Seoul tours, we discover the hidden and non-touristic area of Joongrimdong. Joongrimdong is a neighborhood…
Gastro Tour Seoul’s Brew Master Tour
On October 5th 2015, Gastro Tour Seoul and a team of hungry and thirsty food bloggers from I Ate My Way Through took on GTS’s…